April 2025
[Sushi Hatake Blog] How to Handle Stripe Jack — Techniques to Bring Out Its Beauty
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Hello everyone, this is Sushi Hatake! Today, I’d like to talk about one of the fish that truly tests my skills as a sushi chef: the Stripe Jack (Shima-aji). Encountering Stripe Jack — The Beginning of a Challenge Are you familiar with Stripe Jack? As you can see in the photo, it’s a stunning fish […]
Lessons Learned at Life’s Crossroads — Facing Financial Fears with Courage
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Hello everyone, this is Sushi Hatake! Today, I’d like to have a slightly more serious conversation. When you’re about to make a major life decision, what do you think about most? Especially when facing financial uncertainty, how do you deal with it? From Office Worker to Farmer, and Then to Sushi Chef I (Sushi Hatake) […]
Achieving a Bachelor’s Degree at 43! From Organic Farmer to Sushi Chef—and Beyond
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Hello everyone! This is Takehiro Hirai, also known as Sushi Hatake. Today, I’m excited to share a new milestone in my life. At the age of 43, I graduated from The Open University of Japan and earned a Bachelor of Liberal Arts degree! Life Takes Unpredictable Paths Looking back, my journey has been anything but […]
My Cats Turned into Anime with AI – What Sushi and Technology Have in CommonNew!!
My Cats Mitsunari & Masazumi Turned Into Anime Characters! A New Joy Brought by Evolving AI Technology Hello everyone, this is Sushi Hatake. Today, I’d like to take a different turn and talk about how rapidly evolving AI technology is bringing new joy into our everyday lives. Mitsunari and Masazumi Become Anime Characters?! Recently, I […]
The Tokyo Tower at Sunset – A Moment of Reflection After a Sushi Catering Event
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Hello everyone, this is Sushi Hatake. Today, I’d like to share a beautiful moment I experienced recently. This photo was taken on my way home after completing a sushi catering job. The Tokyo Tower at sunset was softly lit by light peeking through the clouds—it was a breathtaking scene. Wonderful Young Customers Full of Energy […]
12-Hour Heat-Retention Rice Cooker – Best Tool for Sushi Chefs
So Convenient! A 12-Hour Heat-Retention Rice Cooker That Makes Catering Easier Than Ever! Hello everyone, this is Sushi Hatake. Today, I’d like to introduce a fantastic tool that has become essential for me as a sushi chef—especially when it comes to serving perfect rice. A Compact Rice Cooker That Helps Me as a Sushi Chef […]
Precious Time with Hideyoshi, My Comforting Companion at Home
Hello everyone, this is Sushi Hatake. Today, I’d like to share something a little different—a story about the special time I spend with my beloved cat when I return to my family home in Gifu. A Familiar Face Waiting for Me in Gifu Every time I go back to my hometown in Gifu, Hideyoshi is […]
Heartwarming Reunion with My Cats — Back Home in Gifu
Heartwarming Reunion with My Cats — Back Home in Gifu Hello everyone, this is Sushi Hatake. Today, I’d like to take a little break from sushi stories and share something more personal—about the beloved family members who live at my parents' home in Gifu. A Monthly Joy: Reuniting with My Cats While I work hard […]
A Special Encounter in Nagoya — Sushi, Smiles & Hospitality
Hello everyone, this is Sushi Hatake! I just returned from a sushi catering trip to Nagoya. Under the beautiful night view of the Nagoya TV Tower, I spent some truly meaningful time, and I’m filled with gratitude. A Wonderful Customer Experience This time, I had the honor of serving sushi at a client’s company in […]
Smooth Work & Private Life with Two Phone Numbers!
Hello everyone, this is Sushi Hatake! Today, I’d like to share a little update about a new phone setup I started using. I Got a New Number for Work! Today, I got a brand new phone number dedicated just to work. Until now, I was using one phone number for everything, but I realized it’s […]